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Food Calorie & Nutrient Database page 285

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Food

Spaghetti Carbonara

BBQ Pork Rice

Rice Noodles with Noodles

Chicken Noodles

3 flavor mackerel

Rice with Mackerel Chuchi Curry

Roasted Pork Wonton Noodles

Chicken Massaman Curry with Rice

Rice with Stir Fried Chili ginger and Long Bean

durian moon cake

Chinese leek , fower

Sunflower sprout

Radish rice cake fried

Angled gourd

Water lly , lotus stem

Pork , shoulder , raw

Sour fish, large, marinated fish

serratedSeafood crab, black crab, raw

Blue crab , raw

Shark fin , dried,

Cassia Curry

Curry, river snall

Round rice noodles with shrimp , mungbean , peanut curry and vegetable

Round rice noodles with fish curry (without coconut milk)

Bamboo shoot , salad

Curry, chicken and young banana stem

Curry, matsaman, beef

Rice with assorted vegetable served with Bodu sauce

Hang Le Curry

Vegetarian, check of mustard (Ghana chai)

Banana, deep fried

Ka-nom Chan

Kha-nom thuai

steamed giutinous rice with peanut and banana filing

Sa-Rim (mungbeab thread in coconut milk)

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